Toni is from Memphis but made her way up to Nashville about two years ago. She joined the staff of The Nashville Food Project after a few nights of volunteering here. She loves to cook and create joy through food.
In Toni’s own words, “I think The Nashville Food Project is such a great place to work and give back to the community. I feel welcome here and will always encourage others to volunteer, cook, recycle, and grow with us at the Food Project.”