Still the benchmark for large butternuts. Larger fruits with small seed cavities and thick, straight, cylindrical necks. Flesh has smooth texture and sweet flavor, particularly after 2 months of storage. 105 days to maturity.
Size/Quantity: 4 Pack
Small Sugar Pumpkin
A traditional favorite of home gardeners. Sweet dry flesh is high in solids and low in stringiness. Round orange fruits weigh 6-8 lbs. 100 days to maturity.
Size/Quantity: 4 Pack
Zephyr Squash
Zephyr Squash. These distinctive, slender fruits are yellow with faint white stripes and light-green blossom ends. Harvest young at 4-6" for unusually delicious, nutty flavor and firm texture. Vigorous, high-yielding plants. 54 days to maturity.
Size/Quantity: 4 Pack
Cocozelle Zucchini
Cocozelle Zucchini was introduced prior to 1885. An Italian heirloom still widely grown today. Bush type squash with long cylindrical, dark green, zucchini. Cocozelle has very firm greenish-cream colored flesh growing to about 10-12". 48 days to maturity.
Size/Quantity: 4 packs
Suyo Long Cucumber
Suyo Long Cucumber is a traditional long-fruited variety from China. Sweet-flavored, ribbed fruit growing up to 15" long. Widely adapted, grows well in hot weather, and sets early. Excellent eating quality. Bitter-free. Trellis for straight fruits. 61 Days to maturity.
Size/Quantity: 4 packs
Diva Cucumber
These seedless, thin-skinned cukes are distinctly crisp, sweet, and bitter-free. Adapted to open-field production. A fantastic variety for the home garden. Harvest at 5-7”. 58 days to maturity.
Size/Quantity: 4 packs
Malabar Spinach
Heat loving salad and stir-fry green. Vigorous climbing vines grow through summer into fall. Glossy, thick, savoyed leaves resemble spinach. Dark green leaves and deep red/purple stems. Mild Swiss chard taste.
Sold as a 4-pack.
Chinese Okra
Also known as ridged gourd. Tender fruit with sweet flavor.
Size/Quantity: 4 packs
Bottle Gourd
The light green skinned fruits have white flesh and are sweet and entirely edible when harvested at this immature stage. The gourd can be left to fully mature and the skin will harden. The vine is very vigorous and has white flowers.
Size/Quantity: 4 packs
Bitter Gourd
An extra-large light green heirloom from Japan. Fruit is large and uniform with a great flavor.
Size/Quantity: 4 packs
Clemson Spineless Okra
4’ plants produce an abounding harvest of spineless dark-green, grooved pods. Okra adds body and flavor to soups, stews and relishes and can be grilled, braised, steamed and sauteed.
Size/Quantity: 4 packs
Silver Queen Corn
The 8”, slightly tapered ears are filled with 14-16 rows of sweet, richly flavored, tender white kernels. Great tip fill. Dark green, tight husks, and abundant dark flags. 7’ plants. Requires warm soil to germinate properly.
Size/Quantity: 4 packs
Edisto 47 Melons
Rind is netted, fruits are round-oval, about 6-7 inches in diameter. Keeps well. Pick on full slip. Sweet fruits, even in cool, wet years. Has resistance to Alternaria leaf spot, powdery mildew and downy mildew.
Size/Quantity: 4” pot
Tennessee Red Valencia Peanuts
Rich, sweet peanuts with red skins. 2-4 seeds/pod. Easy to grow without hilling, even in clay soils. An early variety for those who have trouble maturing Virginia-type peanuts.
Size/Quantity: 4 packs
Scarlet Emperor Runner Bean
Vining plants produce decorative scarlet flowers grown as often for their appeal as for the tasty meaty beans. Fat, slightly fuzzy 12” pods are filled with rich, savory flavored beans that dry to a gorgeous lavender and black mottled seed. Give them a trellis in a prominent location.
Size/Quantity: 4 packs
Sugar Baby Watermelon
This small, round melon is called an icebox type because it is petite enough to fit in the refrigerator. Vines are compact. Plant about 4 feet apart.
Size/Quantity: 4” pot
Roselle
Beautiful 3-5 ft. plants with red stems and leaf veins. The bright red calyxes can be used to make “zingy” tea, sauce, syrup, or jam, or candied whole for an unusual treat. The flowers and young leaves are edible and have a citrus tang. The stir-fried greens are much used in Burmese cooking!
Size/Quantity: 4” pot