Join Caity Guszkowski, the creative force behind CaityPies, as she takes you through each step of her baking process in a memorable hands-on lesson. You’ll be baking like a pro just in time to impress your friends and family this holiday season!
Learn:
How to make Caity’s tried-and-true, from-scratch pie dough
Baking techniques including rolling pins, crimping, egg washes, and more
All the components of a good filling
At the end of the class, you’ll have a ready-to-bake apple pie to take home and share with loved ones.
All proceeds support The Nashville Food Project’s work to cultivate community and alleviate hunger. Spots are very limited, so act fast!
**Students will need to bring their own rolling pins.